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TREAT OF THE WEEK

This week we've been treated to gorgeous homemade cookies made by the lovely Jenni Clarke. She's given us her recipe so you can have a go at making some yourself! They're really easy to make but so yummy - Happy baking! Ingredients 225g Self Raising Flour 100g Soft Brown Sugar 125g Caster Sugar 125g Soft Butter 1 Egg 1 Tsp Vanilla Essence 1 Tsp Salt Method 1. Firstly, pre-heat the oven to 180°C. 2. Secondly, cream the butter and both sugars together. 3. Add the egg and essence to the butter and sugar mixture and mix again. 4. Next, sieve the salt and flour into the mixture and work with your hands to create a dough. 5. Here's where you can get creative! If you like your cookies plain and simple...

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